Sweet potato pie

Supplies 3 pcs red onion 800 g sweet potato 50 g chickpea flour 300 ml plant-based yogurt coconut 1 tsp nutmeg 1 roll(s) of plan...

Filled Pumpkin

Supplies 1 medium pumpkin (round) orange or green 4 tbsp salted vegetable butter 100 g mixed rice (or rice of your choice 250 g mixed...

Portobello quiche with thyme gravy

Supplies (For 4 persons) 190 g vegetable margarine 315 g wheat flour ½ tsp salt 60 ml cold water 1 medium onion 15 g fresh ...

Pulled eggplant

Supplies (For 4 persons) 1 eggplant 750 g carrot 1 tbsp cumin seeds 1 tbsp lemon juice 180 g spinach 5 cloves...

Jackfruit salad

Supplies (For 4 persons) 400 g Biona young jackfruit in a can ½ k omen 1 salad onion 10g fresh coriander 1 lime ...

Scallops with parsnip puree

Supplies (For 2 persons) For the vegan scallops 4 king oyster mushrooms 300 milliliters of water 1 nori sheet 1 tablespoon miso p...

Pumpkinsoup

Supplies (For 4 persons) 1 nutmeg pumpkin, medium sized 1 chili pepper 1 can of tomatoes, 400 g 1 can coconut milk, 400 ml or 250 m...

beetroot Carpaccio

Supplies (For 4 persons) 4 choggia beets 50 ml olive oil 1 tablespoon of vinegar Couple of pinches of salt Avocado pesto ...

stuffed Eggplant

INGREDIENTS 3 eggplants 150 g Tricolor quinoa from Pablo's Quinoa 1 onion 3 cloves of garlic 1 red pepper 2 tbsp tomato puree 200g...

Stuffed gingerbread

INGREDIENTS Dough: 25 ml Oat drink Friendly Viking's 100 g melted coconut oil 125 brown caster sugar 250 grams of flour 2.5 tbsp g...

Chai Latte

INGREDIENTS 50 ml Oat drink Friendly Viking's 1 bag of Hemp Chai from Dutch Harvest Cinnamon 1 tbsp De Traay agave syrup METHOD OF ...

Mexican Salad

INGREDIENTS 1 bag of Burger Mix Cultured Foods 1 bag of Mexican herbs 3 large tomatoes 1 red onion 1 avocado 1 bag of lettuce mix ...

What are you looking for?

Your cart